Most good things must eventually run their course … and this concludes my “Best of Beau’s” series featuring the four beer in their “mix pack.” This final comer is, again, Beau’s Brewery’s play with a defining but yet less mainstream beer style: the Belgian IPA, something I didn’t know that existed as a “style” before…
“Burnt Rock” (Vanilla Porter) Beau’s All Natural Brewing Company
Hmm … Yes, hmm… Not exactly the way one starts a great tasting. It’s taking many sips to figure this beer out. I’ll grant you, I was confused out of the gate by the incongruence of this being a porter that only weighs in at 4.9%. While I did drink a lot of Porters while…
“Doc’s Feet” (Dubbel) Beau’s All Natural Brewing Company
Ambition can be a dangerous thing. Doc’s Feet is going to challenge you as much as the label challenges convention. I’m not sure if this some homage to Hello Kitty fitted as a west coast totem (I fear to ask) holding I don’t know what (a beer cap? the sole of a Doc Marten?). I…
“Screamin’ Beaver” (Double IPA) Beau’s All Natural Brewing Company
It’s an airplane — let’s get that straight from the beginning. I have to say, Sceamin’ Beaver is a great name for a Canadian beer. In the true fashion of company that is proud of it’s roots but humble in its beginnings, Beau’s Brewery has taken de Havilland’s iconic Beaver aircraft and created a striking…
Innovative and Community Minded — The Best of Beau’s
Innovative ♦ Community Minded ♦ Environmentally Sustainable …. and just plain great. Over the holidays I purchased a “mix pack” containing four different bottles of beers representing “The Best of Beau’s” Brewing Company in 2013, a local company I can’t say enough good things about. I love the “buy-local” movement. I love local foods, craftsman,…
When Are We Old?
When changing leaves fall light When flower fails to fruit When bark withers and cracks When trunk no longer bends When branches break and fall When the roots cannot drink When children vanish from shadows When the sap runs cold … When is it old? © Dale Schierbeck 2014 Read more poetry here
Curried Sweet Potato Wedges
Life is too short and far too complicated not to be able to make simple and great food from scratch. Yes, my recipe annals are replete with examples to the contrary, so perhaps I need to find a bit more balance in the recipes I post. You tell me …. But for starters, here is…
Wilted Spinach with Black Mustard Seed and Lemon
Simple, healthy and, most importantly, delicious …. Love spinach? Want to do something a bit different with it? Look no further …. Here’s a side dish I prepared to go with my Grilled Pork Tenderloin with Banana-Date Glaze. As a result, both are “Indian” inspired and fusions. What makes this dish most amazing, apart that…
Malivoire Gamay (2012)
Food and wine … a splendid marriage for the ages. Starting in 2014, I’ll be adding a few wine reviews to my blog. I make no pretensions of being a wine critic or sommelier. I have no credentials other than my palette which loves to explore and taste. And while I have no pretensions, I…
Grilled Pork Tenderloin with Banana-Date Glaze
Winter is certainly a time to dig into our dried fruits, especially with our dwindling produce this time of year. It’s a time to celebrate stronger flavours and sweetness. It’s a time for concentrated tastes that warm the body, inside out…. … but it is not a time to give up the barbecue. Yes, I’m…
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