Eats Writes Shoots

Living & Tasting Life's Passions

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Fragrant Thai “Massaman” Chicken Curry

May 26, 2014 by Dale 3 Comments

I continually come back to Thai food almost every month. It is a cuisine that has much to offer in each and every season from light salads, grilled satay, comforting soups … and, of course, those curries. What I love, love, love about Thai food is how incredibly fragrant a cuisine it is. I can’t…

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Filed Under: Asian, Eats, Gluten-Free, Mains, Poultry, Recipes, Stew, Thai Tagged With: aromatic, Asian, chicken, chiles, coconut cream, comfort food, Cooking, curry, curry paste, DIY, flavours, food, fragrant, Gluten-Free, Green curry, Massaman, Massaman curry, Recipe, spice mixture, sweet potato, tamarind, Thai, Thai food, thighs

Tangerine Beef with Broccoli and Ginger

March 30, 2014 by Dale 4 Comments

Invigorate your plate with the season; infuse your meal with sunshine. To be clear, I’m all about cooking with ingredients that are local but when they can’t be local, I want them to be at least seasonal. So when the culinary doldrums of winter arrive, citrus becomes king. Thus, as I prepared to chase away…

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Filed Under: Asian, Beef, Eats, Friday Nights, Gluten-Free, Mains, Recipes Tagged With: Asian, beef, broccoli, Chinese, Citrus, comfort food, Cooking, cooking tips, easy, flavours, food, Fusion, ginger, Gluten-Free, orange, Recipe, shrimp, steak, stir-fry, strip loin, Tangerine, wok

Thai Green Curry Chicken with Coconut Shrimp

November 29, 2013 by Dale 1 Comment

Sensuous and aromatic …. Aromatically sensuous. If you have ever questioned or just not understood the importance of aroma in food, this dish will be your moment of epiphany. If you ever wondered why some people react to smells and tastes as if someone was whispering wanton words in their ear, you’ll understand when you…

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Filed Under: Asian, CSA, Eats, Fish, Friday Nights, Gluten-Free, Mains, Poultry, Recipes, Stew, Thai Tagged With: aromatic, Asian, basil, chicken, Coconut, coconut cream, coconut milk, comfort food, Cooking, easy, flavours, food, Gluten-Free, Green curry, jasmine rice, pineapple, Recipe, shrimp, sweet, Thai, thai basil

“Hennepin” (Saison aka Farmhouse Ale), Brewery Ommegang

October 22, 2013 by Dale Leave a Comment

So now for something completely different…. My last foray into American brews salvaged what was becoming a dubious relationship. Don’t get me wrong, and contrary to a historic Canadian disdain for the brewing ability of our southern brethren, a disdain tied as much to our own Canadian inferiority complex as it is to a pre-craft-brewing…

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Filed Under: Beer Reviews, Eats, Farmhouse (Saison) Tagged With: American Beer, Asian, Belgium, best beer, Brewery Ommegang, carbonation, clove, Cooperstown, coriander, diacetyl, Farmhouse Ale, food, ginger, Hennepin, label, LCBO, Leffe Brun, microbreweries, New York, Review, Saison, spice, Spiced beer, sur lies

Grilled Prawns with Lime and Peaches

August 30, 2013 by Dale 3 Comments

Some relationships are meant to be … some will be deep and lasting, intrinsic in their ties. Others will be friendships, casual acquaintances, passerbys even. Tomatoes and basil; peanut butter and chocolate; lobster and butter. These are intrinsic pairings. When the bok choy arrived in my CSA bin, I thought I had in my head…

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Filed Under: Eats, Fish, Fusion, Gluten-Free, Grilling, Mains, Recipes Tagged With: Asian, barbeque, basil, bbq, blackening, Cooking, CSA, dinner, food, Fusion, Grill, lime, peaches, prawns, Recipe, shrimp

Asian Red Plum Salsa

August 12, 2013 by Dale Leave a Comment

The vegetarian tacos and their sauces were nearing completion. I had already made the Avocado-Chimichurri Sauce and the Black Bean and Corn Salsa. What I wanted now was something with a little sweetness and a bit of a kick … something to complement the Argentine and Mexican flavours I was already combining. And I was…

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Filed Under: CSA, Eats, Gluten-Free, Recipes, Salad, Side Dish, Vegetarian Tagged With: Asian, Cooking, CSA, dinner, food, Fusion, grilled chicken, grilled fish, plum vinegar, Recipe, red plums, salsa, sesame oil, side, Umeboshi Vinegar, vegetarian, vegetarian tacos

Grilled Flank Steak Tacos

June 16, 2013 by Dale Leave a Comment

A fusion of Asian and Mexican flavours, these tacos should be illegal. What makes these work so well is the tight and perfect fit between the sweet and crunchy exterior of the meat which is married with the sweet tang of the papaya-mango lime salsa and the creaminess of the guacamole, both of which infuse…

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Filed Under: Beef, Eats, Fusion, Gluten-Free, Mains, Mexican, Recipes Tagged With: Asian, barbeque, bbq, beef, Cooking, corn, dinner, flank, food, Fusion, grilled, guacamole, lime, Mango, Mexican, papaya, Recipe, salsa, steak, tacos, tortilla

30 Poems in 30 Days – Global Poetry Writing Month (2022)

  • A Love Song

    A Love Song
  • Chosen

    Chosen
  • Wormwood

    Wormwood
  • Bashert

    Bashert
  • Lumber Dog

    Lumber Dog
  • Aisling for the Land

    Aisling for the Land
  • Hard Boiled Boy

    Hard Boiled Boy
  • The Blasted

    The Blasted
  • Sense of Time

    Sense of Time
  • We Reflect

    We Reflect
  • A Family Grown

    A Family Grown
  • Fly — Away

    Fly — Away
  • Curtains

    Curtains
  • A Question Heard

    A Question Heard
  • The Storm

    The Storm
  • A Dis-Ode to the Mushoom

    A Dis-Ode to the Mushoom
  • Bun in the Oven

    Bun in the Oven
  • The world don’t owe you nothing

    The world don’t owe you nothing
  • the syrphid

    the syrphid
  • Osborne

    Osborne
  • Love is not a Word

    Love is not a Word
  • Meta

    Meta
  • Super-Pop

    Super-Pop
  • footprints on the sands of time

    footprints on the sands of time
  • Spring Grows

    Spring Grows
  • Neptune’s Recline

    Neptune’s Recline
  • Red Light, Green Light, Stop

    Red Light, Green Light, Stop
  • Wuthering Heights

    Wuthering Heights
  • Afterwinter

    Afterwinter
  • The Story of a Dog

    The Story of a Dog

Recent Posts

  • A Love Song
  • Chosen
  • Wormwood
  • Bashert
  • Lumber Dog

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2012-2022 © Dale Schierbeck.

All rights reserved. All material and content is the original property of Dale Schierbeck and “EatsWritesShoots” 2022. Unauthorized use and/or duplication of this material without expressed and written permission from this blog’s author and owner is strictly prohibited. Links may be used, provided that full and clear credit is given to the author (“Dale Schierbeck”) and the site (“EatsWritesShoots”) and with appropriate and specific direction to the original content.

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