Every week I race the slow but inevitable decline of the bunch of bananas I buy on the weekend. Every week I get two perfect bananas followed by two almost perfectly riper bananas followed by the predictable decline into a culinary argument of “Is this too ripe to eat?” Every week, some end up in…
Pumpkin Pancakes with Cream Cheese Sauce (Gluten-Free)
Thanksgiving and pumpkin…. Every holiday seems to have a culinary pairing that evokes comfort and connection. For me, Thanksgiving means pumpkin, typically in the form of pumpkin pie. Every fall, I buy a half-dozen pie pumpkins and through a simple process that takes an afternoon, I bake them, scoop out the flesh, drain them of…