Christmas time is certainly the season for both giving and receiving … and nothing gives me more pleasure, to give or to receive, than the food of the holiday season. So my gifts to you this season are my best holiday-inspired recipes that came out of my kitchen … each made with love and a celebration of the people with whom we share the holidays. May they fill your homes and hearths with the same.
Click on each of the photos below ↓ to check out the recipe page:
Eggnog with Forty Creek Whisky
Persimmon Parfait with Mascarpone-Cream
Triple-Ginger Gingersnaps
Maple and Bacon-Smoked Turkey Breast
Sweet Potato Praline Casserole
Roasted Rutabaga with Herbs
These look all really tasty!
Well, since you’re not an immediate neighbour, I can’t share, so you’ll have to either venture to try them yourself or just trust me … but yes, “tasty” definitely works. I’m seriously coveting some of my eggnog right about now if that is any indication and I’m re-making the sweet potatoes again upon request from friends. It was hard to pick six favourites.