Sometimes you just get a good feeling about a beer before you even open it. Hopkins, brewed out of the Eastern Townships (which is Western Quebec for those not from around these parts), is a good example of just that. The label says “funky” with its retro, throwback monochromatic portrait but what really impressed me…
“606 India Pale Ale” (IPA), Paddock Wood Brewing
I know I’ve had beer in Saskatchewan before … what I can’t say with any certainty is whether I’ve had a beer from Saskatchewan. So here’s another product of my impulse shopping at The Beer Store last month, a new beer I haven’t tasted before and from a new region. I have to admit, this…
“Twice as Mad Tom” (Double IPA), Muskoka Brewery
So here’s a lesson on the perils of impulse shopping whilst in a beer store – ok, I grant, it’s not a lesson I’ve learned nor am I likely to learn anytime soon, but in theory, there is a lesson to be learned here. A few weeks ago I went to return the empty shells of my…
“Mad Tom” (IPA), Muskoka Brewery
It is remarkable coming back to beers I know so well – I thought I knew – after starting this blog 6 months ago. In that time, I’ve sampled and really paid attention to nearly 4 dozen beers, of which 30 have been individually reviewed here. Muskoka’s Mad Tom is an IPA that I delightfully…
“Raccoon” (Imperial Black IPA), Microbrasserie Le Naufrageur
A cool, cloudy day with still lots of snow on the lawns seemed as good as any for a return to winter … and to Imperial Black IPAs. I grabbed this beautifully styled bottle Le Naufrageur’s Raccoon out of the fridge thinking at first this was an imperial stout. The capped popped, the smells immediately…
“La Marée Noire” (Black American Ale), Microbrasserie Saint-Arnould
Torrefaction: “the act or process of torrefying or the state of being torrefied.” Not so helpful … humph. God I hate such definitions. Let’s try that again …. Torrefying: “to subject (ores) to scorching heat so as to drive off volatile ingredients; to roast.” Ah … there’s the ticket. “Huh?” you ask. “I read it…
“Palabre du Cloporte” (Black IPA), À l’abri de la Tempête
With a winter storm approaching the Ottawa Valley, spring seems more than a few days away … but given that I over-indulged in my purchase of “winter beer” at my last trip to BroueHaHa, I could use a few more weeks of winter to get through my “drinking list.” I’m also still working through the…
“Terre Ferme” (“IPA”), À l’abri de la Tempête
I must admit, with the ongoing search in the wintry Atlantic for the missing crew of the capsized Miss Ally, this beer and the poignancy of its brand takes on a whole new relevance these days. If one ever needed shelter from the storm, À l’abri de la Tempête, this crew certainly needs it. My…
“Imperial Black IPA” (Imperial Stout/IPA), Brasserie DunHam
Nothing says “winter beer” like a foot of falling snow and commute both ways through the inanity of people who refuse to admit that “all season” tires were invented for Florida – except perhaps another delicious entry from Brasserie DunHam. Some of you will remember a previous post on DunHam’s “Black IPA” which elicited quite…
“Déesse D’Ham-Sud” (Extra Pale Ale), Les Brasseurs du Hameau
If ever a beer looked poured as it does in the bottle, this is surely the one. And, yes, it is a beautiful label – thoughtful, modern, and not overly designed. The beer looks pale, even without pouring it, and with the “Zen” language on the label, you’re expecting calm – like some Aphrodisiac blonde…
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