Here’s a grape that I quite adore for its huge body and rich taste: petite sirah (aka “Durif” outside California and Israel). This is a wine from a black-skinned grape variety, a variety known for its body and which is often used to embolden blends made from weaker grapes. If you don’t like red wine —…
Giordano Barbera D’asti (2007)
I had a number of options in choosing what to pair with my osso buco. I did think local … really, I did. But in the end, I went to the terroir of the dish, I went to Northern Italy, and I selected from my cellar a wine that’s been sitting there for about 5…