Christmas time is certainly the season for both giving and receiving … and nothing gives me more pleasure, to give or to receive, than the food of the holiday season. So my gifts to you this season are my best holiday-inspired recipes that came out of my kitchen … each made with love and a…
Maple and Bacon-Smoked Turkey Breast
Here’s an antidote for the boring, bland and dry bird … also known as the turkey breast. When Anne and I decided to have her parents over for a Thanksgiving brunch last weekend, I hummed and hawed over whether to do a small turkey for 4 people in the early day or whether to opt…
Perspective
Chapter 3: Canadian Soil (continued from Decisions) Choosing to return required almost more preparation than it took to leave Canada four years earlier. When we left, we were new grads with little in the way of reasonability and what possessions we owned were mostly boxed and stored away in Andrea’s parents’ basement. In preparing to…