Eats Writes Shoots

Living & Tasting Life's Passions

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“Winter Beard” (Double Chocolate Stout), Muskoka Brewery

January 16, 2015 by Dale Leave a Comment

Muskoka Winter Beard

If our current culture has hit ‘peak beard,’ then this is surely the crowning glory … at to that some ‘peak chocolate’ and you have sin in a glass. Rating → 95 points Stats:  Chocolate Stout. 8.0% ABV, Bracebridge, Ontario. Size:  750mL Colour: Dark, nearly impervious deep brown with the slimmest of ‘red’ when backlit…

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Filed Under: Beer Reviews, Chocolate Stout, Eats, Imperial Stout, Stout, Winter Beers Tagged With: Aged, beer, Bracebridge, cellar, chocolate, craft beer, cranberry, Imperial Stout, Muskoka Brewery, Review, stout, Trappist, Vintage, Winter Beard

“La Vache Folle Double IPA – Palisade” (Double IPA) Microbrasserie Charlevoix.

June 28, 2014 by Dale Leave a Comment

Who doesn’t love a laughing cow? I mean really … what’s to hate? I’ve had some amazing beers from Microbrasserie Charlevoix including their Milk Stout (reviewed here) which was one of the highlights of 2013. So when I saw their double IPA (aka “imperial” IPA), I was sold without a whisper. After all, I love…

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Filed Under: Beer Reviews, Double (Imperial) IPA, Eats Tagged With: Baie-Saint Paul, bitter, Charlevoix, charlevoix region, diacetyl, DIPA, double IPA, experiment, food, hop, Imperial IPA, Imperial Stout, IPA, La Vache Folle, learning, malt, Microbrasserie Charlevoix, microbreweries, palisade, Quebec, Review, single hop, stout

“Hopkins India Pale Ale” (West-Coast IPA), Boquébière Microbrasserie de Sherbrooke

May 11, 2013 by Dale Leave a Comment

Sometimes you just get a good feeling about a beer before you even open it. Hopkins, brewed out of the Eastern Townships (which is Western Quebec for those not from around these parts), is a good example of just that. The label says “funky” with its retro, throwback monochromatic portrait but what really impressed me…

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Filed Under: American Pale Ale, Beer Reviews, Eats Tagged With: beer, bitter, Boquébière Microbrasserie de Sherbrooke, Brouehaha, Citrus, dry-hop, food, Hopkins India Pale Ale, Hops, Imperial Stout, India Pale Ale, IPA, labels, microbreweries, Quebec, Review, serving temperature, Sherbrooke, SRM, West Coast Hops

“La Vache Folle” (Imperial Milk Stout), Microbrasserie Charlevoix.

April 4, 2013 by Dale Leave a Comment

On Monday, and on what turned out to be a rather despicable day in terms of weather, it was appropriate that I decided to turn to the last winter beer I planned to review before next winter. It may not be entirely appropriate that I also decided to do a slow barbeque full for baby…

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Filed Under: Beer Reviews, Eats, Milk Stout, Winter Beers Tagged With: Baie-Saint Paul, bitter, Brouehaha, Charlevoix, charlevoix region, Cheese, chocolate, Coffee, creamy, diacetyl, fjord, food, IBU, Imperial Milk Stout, Imperial Stout, La Vache Folle, lactose, malt, Microbrasserie Charlevoix, microbreweries, Quebec, Review, Saguenay, stout, Winter Beer Fest, winter beers

“Raccoon” (Imperial Black IPA), Microbrasserie Le Naufrageur

March 29, 2013 by Dale Leave a Comment

A cool, cloudy day with still lots of snow on the lawns seemed as good as any for a return to winter … and to Imperial Black IPAs. I grabbed this beautifully styled bottle Le Naufrageur’s Raccoon out of the fridge thinking at first this was an imperial stout. The capped popped, the smells immediately…

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Filed Under: Beer Reviews, Double (Imperial) IPA, Eats, Imperial Black IPA, Winter Beers Tagged With: bitter, Black IPA, Brouehaha, Carleton-sur-Mer, chocolate, chocolate-cinnamon soufflé, diacetyl, Dunham, food, HMCS Raccoon, IBU, Imperial Black IPA, Imperial Stout, India Pale Ale, IPA, Microbrasserie Le Naufrageur, microbreweries, Multi-Brasses, Multi-Brasses microbrasserie, Peppercorn steak, Quebec, Raccoon, Review, SRM, SRM Scale, Standard Reference Method, stilton cheese, stout, Stout Imperiale, Winter Beer, winter beers

“Stout Imperiale” (Imperial Stout), Multi-Brasses microbrasserie

March 23, 2013 by Dale Leave a Comment

One of my most interesting discoveries this season of immersing myself in winter beers as a genre has been the “Imperial Stout” whose history is just as interesting a discovery (see Dunham’s “Imperial Black IPA”). While these are not beers for the faint of heart owing to their intense flavours and high alcohol levels (in this case…

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Filed Under: Beer Reviews, Eats, Imperial Stout Tagged With: bitter, Black American Ale, Black IPA, Brouehaha, cheddar, Cheese, chocolate, Coffee, diacetyl, fig, food, IBU, Imperial Stout, India Pale Ale, IPA, maree noire, microbreweries, Multi-Brasses microbrasserie, Quebec, Review, SRM, Standard Reference Method, stout, Stout Imperiale, Winter Beer, winter beers

“Imperial Black IPA” (Imperial Stout/IPA), Brasserie DunHam

February 11, 2013 by Dale Leave a Comment

Nothing says “winter beer” like a foot of falling snow and commute both ways through the inanity of people who refuse to admit that “all season” tires were invented for Florida – except perhaps another delicious entry from Brasserie DunHam. Some of you will remember a previous post on DunHam’s “Black IPA” which elicited quite…

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Filed Under: Beer Reviews, Eats, Imperial Black IPA, Imperial Stout, Winter Beers Tagged With: American Black Ale, ancho chili, Black IPA, Brouehaha, Catherine the Great, Centennial, Chinook, Coffee, Crystal, Déesse D’Ham-Sud, Dunham, food, Guinness, IBU, IBUs, Imperial Stout, IPA, malt, microbreweries, on lees, porter, Quebec, Review, sur lies, Winter, Winter Beer

Le festibière d’hiver … the Winter BeerFest

February 4, 2013 by Dale Leave a Comment

So, a week late isn’t too late, right? As you may have recalled from a few posts leading up to it, January 24-26 was Le festibière d’hiver … the Winter BeerFest. This was Gatineau’s follow up to their inaugaral winter event a year ago which I didn’t find out about until too late. This year,…

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Filed Under: Beer Reviews, Eats, General, Ramblings, Writes Tagged With: absinthe, bock, Brouehaha, Chateau Cartier, Eisbock, Festival, food, Gatineau, Imperial Stout, La Bonne Aventure Rousse, La Vache Folle - Milk Stout, Le Festibière d’hiver, Le St-Estèphe Restaurant, McAuslan, Micro-Brasserie L'Alchimiste, Microbrasserie Charlevoix, National Capital Region, Ottawa, Pit Caribou, porter, poutine, St-Ambroise Maple Ale, stout, Unibroue. Fin du Monde, Winter Beer Fest

30 Poems in 30 Days – Global Poetry Writing Month (2022)

  • A Love Song

    A Love Song
  • Chosen

    Chosen
  • Wormwood

    Wormwood
  • Bashert

    Bashert
  • Lumber Dog

    Lumber Dog
  • Aisling for the Land

    Aisling for the Land
  • Hard Boiled Boy

    Hard Boiled Boy
  • The Blasted

    The Blasted
  • Sense of Time

    Sense of Time
  • We Reflect

    We Reflect
  • A Family Grown

    A Family Grown
  • Fly — Away

    Fly — Away
  • Curtains

    Curtains
  • A Question Heard

    A Question Heard
  • The Storm

    The Storm
  • A Dis-Ode to the Mushoom

    A Dis-Ode to the Mushoom
  • Bun in the Oven

    Bun in the Oven
  • The world don’t owe you nothing

    The world don’t owe you nothing
  • the syrphid

    the syrphid
  • Osborne

    Osborne
  • Love is not a Word

    Love is not a Word
  • Meta

    Meta
  • Super-Pop

    Super-Pop
  • footprints on the sands of time

    footprints on the sands of time
  • Spring Grows

    Spring Grows
  • Neptune’s Recline

    Neptune’s Recline
  • Red Light, Green Light, Stop

    Red Light, Green Light, Stop
  • Wuthering Heights

    Wuthering Heights
  • Afterwinter

    Afterwinter
  • The Story of a Dog

    The Story of a Dog

Recent Posts

  • A Love Song
  • Chosen
  • Wormwood
  • Bashert
  • Lumber Dog

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